Made with the hind legs of white pigs this Gran Reserva Ham is cured in sea salt then air dried in the Spanish Meseta, at 800m above sea level for over 18 months. It boasts a fine aroma and delicate flavour from slow curing.
INGREDIENTS - Pork Meat, Salt
Energy kJ 990, Energy Kcal 236, Fat 7.3g, of which saturates 3.6g, Carbohydrate 0g, of which sugars 0g, Protein 40g, Salt 5g
Keep refrigerated under 5 degrees. Once opened, use within 1 week.
Our deliveries are packaged in a Harvey & Brockless cardboard box with protection and ice packs inside to keep your products safe and at the correct temperature when delivered.
The delivery will be made via DPD, please make sure you are available to accept your order once you receive your DPD dispatch email/text, please also ensure you provide the correct delivery information as DPD will use this to update you with tracking information for your order.
The majority of our products are perishable so we advise they should be chilled as soon as possible once delivered. We currently do not offer gift wrapping.
