Winterdale Shaw Cheddar - 250g

Winterdale Shaw Cheddar - 250g


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London’s local cheddar, Winterdale Shaw is made by dynamic husband and wife team Robin and Carla Betts on the North Downs in Kent just over 20 miles from the centre of the capital. The couple started making cheese in 2006 after building their own oak-framed barn on the edge of the family dairy farm, which is fitted with the latest ecotechnologies from solar panels to ground source heat pumps. They even dug out their own maturing cave from the chalk downs where the raw milk, clothbound cheddar is matured for 10 months.
INGREDIENTS - Unpasteurised Cow’s Milk, Salt, Cultures

  • Suitable for Vegetarians: Yes
  • Milk Type: Cow
  • Unpasteurised?: Yes

Energy kJ 1725, Energy Kcal 416, Protein 29.2g, Carbohydrate 0.1g, Fat 34.9g, of which saturates 21.7g, Salt 1.7g

United Kingdom.

Keep refrigerated below 8 degrees. Once opened, use within 3 days.

Contains Milk.

Our deliveries are packaged in a Harvey & Brockless cardboard box with protection and ice packs inside to keep your products safe and at the correct temperature when delivered.

The delivery will be made via DPD, please make sure you are available to accept your order once you receive your DPD dispatch email/text, please also ensure you provide the correct delivery information as DPD will use this to update you with tracking information for your order.

The majority of our products are perishable so we advise they should be chilled as soon as possible once delivered. We currently do not offer gift wrapping.