| THE SUMMER LAUNCH |

Click here now to view our Meet the Makers Press online - it features all of the products from our summer launch - including a fabulous new range of artisan cheeses from Beillevaire and exquisite French charcuterie from Pierre Sajous.

Reminiscing on our last photoshoot and getting excited for the next! We’ve got some seriously scrummy products launching soon and can’t wait to show them to you all! ✨🧀
Today is #InternationalChocolateDay and we’re celebrating with this gorgeous mix of chocolatey and (for those who are opposed to delicious chocolatey goodness) classic shortbreads 🙌🏼 Baked up by our Group Development Chef Gary using @moulins_viron flour, #Lescure butter and @valrhonauk 🍫
Today, Category Manager Owen talked to us about the 23 new Beillevaire cheeses we’ve launched, with Peter taking the role of Chief Cheese Cutter 🧀 Get in touch with your local Account Manager for more details about the range 📩 Bonus points if you can spot our yet to be announced brand new cheese ✨
An English Saucisson just as good as anything you can find across the Channel from Islington’s very own @cobblelanecured 👌🏼 Spiced with white and black pepper, ginger and garlic, this London sausage is a winner for its sweet and musky flavour ✨